Oatly Frozen Dessert Bars Reviews & Info (Dairy-Free)

They launched late last year, but the full rollout of Oatly Frozen Dessert Bars took some time. Fortunately, stores are now fully stocked, and the company is targeting cool and creamy cravings with Ice Cream Day promotions. and crazy taste-testing ads.

Oatly Frozen Dessert Bars are Free of Dairy, Gluten, Nuts, and Mayonnaise

Yes, they don’t taste like chicken and are also made without crab. That’s because these not-ice-cream bars are made with Oatly’s Oatmilk Frozen Dessert, swirled with vegan dessert sauces, and enrobed in rich dairy-free chocolate. The initial launch of Oatly Frozen Dessert Bars included four flavors. We have the details on these generously-sized treats below. But you can also leave your unbiased rating and review on this post once you buy and try them.

Chocolate Fudge

Ingredients: oatmilk (water, oats), chocolatey coating (sugar, unsweetened chocolate, coconut oil, cocoa butter, low erucic acid rapeseed oil, sunflower lecithin), fudge swirl (sugar, water, glucose syrup, rapeseed oil, cocoa processed with alkali, coconut oil, tapioca starch, guar gum, sea salt), sugar, dextrose, coconut oil, dried glucose syrup, low erucic acid rapeseed oil. Contains 2% or less of: cocoa processed with alkali, mono- and diglycerides of fatty acids, locust bean gum, guar gum, sea salt.

Nutrition (per 2.6-ounce bar): 240 calories, 16g fat, 25g carbs, 2g fiber, 18g sugars (includes 18g added sugars), 2g protein.*

Salted Caramel

Ingredients: oatmilk (water, oats), chocolatey coating (sugar, unsweetened chocolate, coconut oil, cocoa butter, low erucic acid rapeseed oil, sunflower lecithin), salted caramel swirl (sugar, water, sea salt, tapioca starch, natural flavor, locust bean gum, organic caramel color, lemon juice concentrate), sugar, coconut oil, dextrose, dried glucose syrup, low erucic acid rapeseed oil. Contains 2% or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, natural flavor, sea salt, lemon juice concentrate, organic caramel color.

Nutrition (per 2.6-ounce bar): 240 calories, 16g fat, 26g carbs, 1g fiber, 22g sugars (includes 22g added sugars), 1g protein.*

Strawberry Swirl

Ingredients: oatmilk (water, oats), chocolatey coating (sugar, unsweetened chocolate, coconut oil, cocoa butter, low erucic acid rapeseed oil, sunflower lecithin), strawberry puree, strawberry swirl (sugar, strawberries, water, pectin, citric acid, fruit juice color, natural flavor), sugar, coconut oil, dextrose, dried glucose syrup, low erucic acid rapeseed oil. Contains 2% or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, lemon juice concentrate, sea salt.

Nutrition (per 2.6-ounce bar): 230 calories, 15g fat, 25g carbs, 1g fiber, 21g sugars (includes 21g added sugars), 1g protein.*

Vanilla

Ingredients: oatmilk (water, oats), chocolatey coating (sugar, unsweetened chocolate, coconut oil, cocoa butter, low erucic acid rapeseed oil, sunflower lecithin), coconut oil, sugar, dextrose, dried glucose syrup, low erucic acid rapeseed oil. Contains 2% or less of: mono- and diglycerides of fatty acids, locust bean gum, guar gum, vanilla extract, sea salt, ground vanilla beans.

Nutrition (per 2.6-ounce bar): 230 calories, 17g fat, 21g carbs, 1g fiber, 17g sugars (includes 17g added sugars), 1g protein.*

More Facts on Oatly Frozen Dessert Bars

• Price: $5.99 per 3-count box
• Availability: Oatly Frozen Dessert Bars are sold at Target, Wegmans, Schnucks, Harris Teeter, Giant, Stop & Shop, and Fresh Direct stores in the U.S.
• Certifications: Oatly Frozen Dessert Bars are Certified Gluten-Free, Certified Vegan, Non-GMO Verified, and Certified Kosher D (for dairy equipment, not ingredients; see our Understanding Kosher Guide).
• Dietary Notes: By ingredients, Oatly Frozen Dessert Bars are dairy-free / non-dairy, egg-free, gluten-free, nut-free, peanut-free, soy-free, vegan, and vegetarian.*
• For More Product Information: Visit the Oatly website at us.oatly.com.

*Always read the ingredient and nutrition statement prior to consumption. Ingredients, processes, and labeling are subject to change at any time for any company or product. Contact the company to discuss their manufacturing processes if potential allergen cross-contamination is an issue for you. No food product can be guaranteed “safe” for every individual’s needs. You should never rely on ingredient and allergen statements alone if dealing with a severe food allergy. 

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